Biryani may be Hyderabad's signature dish, but even the world-famous delicacy takes a back seat during the holy month of Ramadan in favour of haleem, a porridge-like dish made of wheat, lentils and meat.
Such is the preference for haleem during Ramadan that no other dish even comes close in terms of popularity, taste and sale. To just give you an idea, the sale of haleem during Ramadan last ye